Labtechnology 2019: Accelerating Innovation

Nowadays every small detail of a living cell can be visualized and quantified, whole genome analysis is getting cheap enough for point-of-care diagnostics, highly automated high-throughput analysis has become routine, and detection limits are low enough to find any contamination in just about every sample – which is just as well as society has adopted product safety as a major focal point.

For lab managers, it is tempting to invest in every new fad. But what is really essential to satisfy your clients’ needs? Can you securely and efficiently handle data these techniques are generating? How to design a lab that is flexible enough to accommodate them, and sustainable enough to last?

Labtechnology 2019 looks for answers to all these questions, and more. Without forgetting equipment that has been part of lab life for a long time and will remain so – as there is no rocket science without a solid launch pad.

Main Topics

– Product Safety
– Data Security
– High-throughput
– Sensitivity
– Automation
– Sustainable Practice
– Monitoring

Speakers 2019

Prof. dr. Maarten Honing – Time- and molecular structure resolved reaction monitoring in Flow: The potentials of Ion Mobility- and Mass Spectrometry Approaches

Dr. Hugo Snippert – State-of-the-art microscopie-technieken bij het in beeld brengen van levende cellen

Jo Klaessens – Measurement uncertainty in chemical analysis methods

Prof. Dr. Giovanni Maglia – Nanopores as sensors for portable peptide mass-spectrometry and next-generation wearable devices

Maarten van Dongen, PhD. (AMR Insights) – Antimicrobial resistance: tackling the biggest threat of Health and Food Safety

Program

Soon we will add the program. Click here for last years program 
New this year is the section Food & Nutrition, soon we will add more info about this.